Vitamins, minerals, dietary fiber, and sodium content for 167g (1 stick) of Goheimochi
【Vitamin】
(Percent Meal Value)
Vitamin A Retinol Equivalent | 0.03μg | 221μgRE |
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Vitamin E Alpha Tocopherol | 0.08mg | 2.2mg |
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Vitamin K | 0.72μg | 17μg |
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Vitamin B1 | 0.08mg | 0.32mg |
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Vitamin B2 | 0.03mg | 0.36mg |
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Niacin | 1.07mg | 3.48mgNE |
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Vitamin B6 | 0.1mg | 0.35mg |
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Vitamin B12 | 0.02μg | 0.8μg |
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Folate | 12.86μg | 80μg |
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Pantothenic Acid | 0.47mg | 1.5mg |
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Biotin | 1.69μg | 17μg |
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Vitamin C | 0.02mg | 33mg |
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【Mineral】
(Percent Meal Value)
Sodium | 132.87mg | ~1000mg |
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Potassium | 94.86mg | 833mg |
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Calcium | 55.88mg | 221mg |
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Magnesium | 31.93mg | 91.8mg |
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Phosphorus | 90.96mg | 381mg |
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Iron | 1.1mg | 3.49mg |
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Zinc | 1.19mg | 3mg |
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Copper | 0.23mg | 0.24mg |
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Manganese | 0.67mg | 1.17mg |
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Selenium | 1.84μg | 8.3μg |
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Chromium | 0.28μg | 10μg |
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Molybdenum | 51.09μg | 6.7μg |
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【Other】
(Percent Meal Value)
Total Dietary Fiber | 1.09g | 5.7g~ |
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Sodium Chloride Equivalent | 0.33g | ~2.5g |
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Fatty acid composition in 167g (1 stick) of Goheimochi
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 0.52g | 3g~4.7g |
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Monounsaturated Fatty Acids | 0.94g | ~6.2g |
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Polyunsaturated Fatty Acids | 1.2g | 3g~8.3g |
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Total Fatty Acids | 2.66g | |
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N3 Polyunsaturated | 0.03g | |
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N6 Polyunsaturated | 1.19g | |
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Oleic Acid | 920.05mg | |
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Linoleic Acid | 1160.5mg | |
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Alpha Linolenic Acid | 29.76mg | |
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Amino acid composition in 167g (1 stick) of Goheimochi
【Amino Acids】
(Percent Meal Value)
Isoleucine | 217.3mg | |
|
Leucine | 435.1mg | |
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Lysine | 198.3mg | |
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Sulfur Containing Amino Acid Total | 247.64mg | |
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Aromatic Amino Acid Total | 485.6mg | |
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Threonine | 191.25mg | |
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Tryptophan | 76.19mg | |
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Valine | 304.16mg | |
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Histidine | 144.76mg | |
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Arginine | 470.46mg | |
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Alanine | 290.8mg | |
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Aspartic Acid | 508.7mg | |
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Glutamic Acid | 985mg | |
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Glycine | 253.01mg | |
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Proline | 253.76mg | |
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Serine | 270.81mg | |
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Amino Acid Total | 5278.5mg | |
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Ammonia | 121.69mg | |
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*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.