Vitamins, minerals, dietary fiber, and sodium content for 9g (1tbsp) of Active Dry Yeast
【Vitamin】
(Percent Meal Value)
Vitamin D | 0.25μg | 1.8μg |
|
Vitamin B1 | 0.79mg | 0.32mg |
|
Vitamin B2 | 0.33mg | 0.36mg |
|
Niacin | 1.98mg | 3.48mgNE |
|
Vitamin B6 | 0.12mg | 0.35mg |
|
Folate | 342μg | 80μg |
|
Pantothenic Acid | 0.52mg | 1.5mg |
|
Biotin | 27.87μg | 17μg |
|
Vitamin C | 0.09mg | 33mg |
|
【Mineral】
(Percent Meal Value)
Sodium | 10.8mg | ~1000mg |
|
Potassium | 144mg | 833mg |
|
Calcium | 1.71mg | 221mg |
|
Magnesium | 8.19mg | 91.8mg |
|
Phosphorus | 75.6mg | 381mg |
|
Iron | 1.17mg | 3.49mg |
|
Zinc | 0.31mg | 3mg |
|
Copper | 0.02mg | 0.24mg |
|
Manganese | 0.04mg | 1.17mg |
|
Iodine | 0.09μg | 43.8μg |
|
Selenium | 0.18μg | 8.3μg |
|
Chromium | 0.18μg | 10μg |
|
Molybdenum | 0.09μg | 6.7μg |
|
【Other】
(Percent Meal Value)
Total Dietary Fiber | 2.93g | 5.7g~ |
|
Sodium Chloride Equivalent | 0.03g | ~2.5g |
|
Fatty acid composition in 9g (1tbsp) of Active Dry Yeast
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 0.07g | 3g~4.7g |
|
Monounsaturated Fatty Acids | 0.33g | ~6.2g |
|
Polyunsaturated Fatty Acids | 0g | 3g~8.3g |
|
Total Fatty Acids | 0.41g | |
|
N3 Polyunsaturated | 0g | |
|
N6 Polyunsaturated | 0g | |
|
Oleic Acid | 180mg | |
|
Linoleic Acid | 2.97mg | |
|
Alpha Linolenic Acid | 0.63mg | |
|
Amino acid composition in 9g (1tbsp) of Active Dry Yeast
Amino acids found in Active Dry Yeast are either to low to display a value or unknown
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.