Vitamins, minerals, dietary fiber, and sodium content for 91.7g (1 roll) of Cream Pan
【Vitamin】
(Percent Meal Value)
Vitamin A Retinol Equivalent | 60.22μg | 221μgRE |
|
Vitamin D | 0.58μg | 1.8μg |
|
Vitamin E Alpha Tocopherol | 0.42mg | 2.2mg |
|
Vitamin K | 4.08μg | 17μg |
|
Vitamin B1 | 0.1mg | 0.32mg |
|
Vitamin B2 | 0.13mg | 0.36mg |
|
Niacin | 0.39mg | 3.48mgNE |
|
Vitamin B6 | 0.05mg | 0.35mg |
|
Vitamin B12 | 0.34μg | 0.8μg |
|
Folate | 30.82μg | 80μg |
|
Pantothenic Acid | 0.75mg | 1.5mg |
|
Biotin | 7.53μg | 17μg |
|
Vitamin C | 0.39mg | 33mg |
|
【Mineral】
(Percent Meal Value)
Sodium | 159.58mg | ~1000mg |
|
Potassium | 104.42mg | 833mg |
|
Calcium | 60.69mg | 221mg |
|
Magnesium | 11.27mg | 91.8mg |
|
Phosphorus | 103.31mg | 381mg |
|
Iron | 0.75mg | 3.49mg |
|
Zinc | 0.67mg | 3mg |
|
Copper | 0.05mg | 0.24mg |
|
Manganese | 0.13mg | 1.17mg |
|
Iodine | 9.96μg | 43.8μg |
|
Selenium | 14.6μg | 8.3μg |
|
Chromium | 0.4μg | 10μg |
|
Molybdenum | 8.9μg | 6.7μg |
|
【Other】
(Percent Meal Value)
Total Dietary Fiber | 0.88g | 5.7g~ |
|
Sodium Chloride Equivalent | 0.41g | ~2.5g |
|
Fatty acid composition in 91.7g (1 roll) of Cream Pan
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 2.71g | 3g~4.7g |
|
Monounsaturated Fatty Acids | 1.64g | ~6.2g |
|
Polyunsaturated Fatty Acids | 0.74g | 3g~8.3g |
|
Total Fatty Acids | 5.1g | |
|
N3 Polyunsaturated | 0.07g | |
|
N6 Polyunsaturated | 0.68g | |
|
Oleic Acid | 1485.17mg | |
|
Linoleic Acid | 623.2mg | |
|
Alpha Linolenic Acid | 34.09mg | |
|
Icosadienoic Acid | 4.37mg | |
|
DGLA (Dihomo-γ-linolenic acid) | 6.85mg | |
|
Icosatetraenoic Acid | 0.39mg | |
|
Arachidonic Acid | 39.78mg | |
|
Icosapentaenoic Acid | 0.39mg | |
|
Docosatetraenoic Acid | 2.1mg | |
|
Docosapentaenoic Acid N3 | 2.71mg | |
|
Docosahexaenoic Acid | 28.45mg | |
|
Amino acid composition in 91.7g (1 roll) of Cream Pan
【Amino Acids】
(Percent Meal Value)
Isoleucine | 153.05mg | |
|
Leucine | 292.37mg | |
|
Lysine | 128.03mg | |
|
Sulfur Containing Amino Acid Total | 167.82mg | |
|
Aromatic Amino Acid Total | 329.83mg | |
|
Threonine | 127.81mg | |
|
Tryptophan | 48.04mg | |
|
Valine | 179.34mg | |
|
Histidine | 94.68mg | |
|
Arginine | 173.98mg | |
|
Alanine | 134.02mg | |
|
Aspartic Acid | 208.9mg | |
|
Glutamic Acid | 1226.65mg | |
|
Glycine | 137.71mg | |
|
Proline | 419.54mg | |
|
Serine | 217.86mg | |
|
Amino Acid Total | 3991.06mg | |
|
Ammonia | 147.61mg | |
|
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.