Vitamins, minerals, dietary fiber, and sodium content for 523.5g (1 plate) of Sara-udon
【Vitamin】
(Percent Meal Value)
Vitamin A Retinol Equivalent | 13.72μg | 221μgRE |
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Vitamin D | 0.73μg | 1.8μg |
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Vitamin E Alpha Tocopherol | 3.98mg | 2.2mg |
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Vitamin K | 80.62μg | 17μg |
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Vitamin B1 | 0.26mg | 0.32mg |
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Vitamin B2 | 0.16mg | 0.36mg |
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Niacin | 6.12mg | 3.48mgNE |
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Vitamin B6 | 0.31mg | 0.35mg |
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Vitamin B12 | 2.25μg | 0.8μg |
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Folate | 94.96μg | 80μg |
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Pantothenic Acid | 1.31mg | 1.5mg |
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Biotin | 4.61μg | 17μg |
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Vitamin C | 30.52mg | 33mg |
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【Mineral】
(Percent Meal Value)
Sodium | 1314.04mg | ~1000mg |
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Potassium | 614.75mg | 833mg |
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Calcium | 69.94mg | 221mg |
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Magnesium | 58.68mg | 91.8mg |
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Phosphorus | 346.3mg | 381mg |
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Iron | 1.36mg | 3.49mg |
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Zinc | 1.73mg | 3mg |
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Copper | 0.31mg | 0.24mg |
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Manganese | 0.63mg | 1.17mg |
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Iodine | 3.61μg | 43.8μg |
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Selenium | 20.47μg | 8.3μg |
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Chromium | 1.1μg | 10μg |
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Molybdenum | 26.12μg | 6.7μg |
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【Other】
(Percent Meal Value)
Total Dietary Fiber | 4.87g | 5.7g~ |
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Sodium Chloride Equivalent | 3.35g | ~2.5g |
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Fatty acid composition in 523.5g (1 plate) of Sara-udon
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 6.07g | 3g~4.7g |
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Monounsaturated Fatty Acids | 12.56g | ~6.2g |
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Polyunsaturated Fatty Acids | 10.73g | 3g~8.3g |
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Total Fatty Acids | 29.37g | |
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N3 Polyunsaturated | 1.62g | |
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N6 Polyunsaturated | 9.11g | |
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Oleic Acid | 12088.98mg | |
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Linoleic Acid | 9001.27mg | |
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Alpha Linolenic Acid | 1525.27mg | |
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Octadecatrienoic Acid | 0.58mg | |
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Icosadienoic Acid | 40.41mg | |
|
DGLA (Dihomo-γ-linolenic acid) | 7.38mg | |
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Icosatetraenoic Acid | 0.63mg | |
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Arachidonic Acid | 24.81mg | |
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Icosapentaenoic Acid | 28.58mg | |
|
Henicosapentaenoic Acid | 0.42mg | |
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Docosapentaenoic Acid N3 | 1.88mg | |
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Docosapentaenoic Acid N6 | 0.79mg | |
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Docosahexaenoic Acid | 62.24mg | |
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Amino acid composition in 523.5g (1 plate) of Sara-udon
【Amino Acids】
(Percent Meal Value)
Isoleucine | 493.29mg | |
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Leucine | 897.65mg | |
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Lysine | 651.65mg | |
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Sulfur Containing Amino Acid Total | 479.79mg | |
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Aromatic Amino Acid Total | 978.06mg | |
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Threonine | 430.89mg | |
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Tryptophan | 142.23mg | |
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Valine | 560.67mg | |
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Histidine | 281.8mg | |
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Arginine | 751.27mg | |
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Alanine | 543.18mg | |
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Aspartic Acid | 979.78mg | |
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Glutamic Acid | 3315.53mg | |
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Glycine | 805.35mg | |
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Proline | 971.41mg | |
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Serine | 549.52mg | |
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Amino Acid Total | 12868.99mg | |
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Ammonia | 424.98mg | |
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*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.