Vitamins, minerals, dietary fiber, and sodium content for 102g (1 serving) of Tuna Tartare
【Vitamin】
(Percent Meal Value)
Vitamin A Retinol Equivalent | 107.25μg | 221μgRE |
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Vitamin D | 3.03μg | 1.8μg |
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Vitamin E Alpha Tocopherol | 1.21mg | 2.2mg |
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Vitamin K | 5.48μg | 17μg |
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Vitamin B1 | 0.11mg | 0.32mg |
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Vitamin B2 | 0.14mg | 0.36mg |
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Niacin | 7.66mg | 3.48mgNE |
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Vitamin B6 | 0.59mg | 0.35mg |
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Vitamin B12 | 0.94μg | 0.8μg |
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Folate | 27.59μg | 80μg |
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Pantothenic Acid | 0.72mg | 1.5mg |
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Biotin | 8.54μg | 17μg |
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Vitamin C | 1.69mg | 33mg |
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【Mineral】
(Percent Meal Value)
Sodium | 679.2mg | ~1000mg |
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Potassium | 327.36mg | 833mg |
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Calcium | 49.4mg | 221mg |
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Magnesium | 43.17mg | 91.8mg |
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Phosphorus | 228.57mg | 381mg |
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Iron | 1.74mg | 3.49mg |
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Zinc | 0.88mg | 3mg |
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Copper | 0.11mg | 0.24mg |
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Manganese | 0.2mg | 1.17mg |
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Iodine | 11.69μg | 43.8μg |
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Selenium | 61.48μg | 8.3μg |
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Chromium | 0.54μg | 10μg |
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Molybdenum | 9.87μg | 6.7μg |
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【Other】
(Percent Meal Value)
Total Dietary Fiber | 1.45g | 5.7g~ |
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Sodium Chloride Equivalent | 1.72g | ~2.5g |
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Fatty acid composition in 102g (1 serving) of Tuna Tartare
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 2.04g | 3g~4.7g |
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Monounsaturated Fatty Acids | 3.9g | ~6.2g |
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Polyunsaturated Fatty Acids | 3.6g | 3g~8.3g |
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Total Fatty Acids | 9.54g | |
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N3 Polyunsaturated | 0.18g | |
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N6 Polyunsaturated | 3.44g | |
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Oleic Acid | 3708.91mg | |
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Linoleic Acid | 3360.6mg | |
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Alpha Linolenic Acid | 50.49mg | |
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Octadecatrienoic Acid | 3mg | |
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Icosadienoic Acid | 5.36mg | |
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DGLA (Dihomo-γ-linolenic acid) | 5mg | |
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Icosatetraenoic Acid | 2mg | |
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Arachidonic Acid | 51.2mg | |
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Icosapentaenoic Acid | 13.5mg | |
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Docosatetraenoic Acid | 2.61mg | |
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Docosapentaenoic Acid N3 | 7.84mg | |
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Docosahexaenoic Acid | 94.2mg | |
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Amino acid composition in 102g (1 serving) of Tuna Tartare
【Amino Acids】
(Percent Meal Value)
Isoleucine | 747.44mg | |
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Leucine | 1251.81mg | |
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Lysine | 1340.49mg | |
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Sulfur Containing Amino Acid Total | 617.33mg | |
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Aromatic Amino Acid Total | 1152.21mg | |
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Threonine | 687.97mg | |
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Tryptophan | 185.37mg | |
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Valine | 820.46mg | |
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Histidine | 1280.36mg | |
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Arginine | 945.44mg | |
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Alanine | 859.26mg | |
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Aspartic Acid | 1508.04mg | |
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Glutamic Acid | 2265.11mg | |
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Glycine | 669.4mg | |
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Proline | 576.43mg | |
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Serine | 674.9mg | |
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Amino Acid Total | 15608.2mg | |
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Ammonia | 242.17mg | |
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*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.