Vitamins, minerals, dietary fiber, and sodium content for 40g (1slice) of Okyuto
【Vitamin】
(Percent Meal Value)
Vitamin K | 0.4μg | 17μg |
|
Vitamin B2 | 0mg | 0.36mg |
|
Vitamin B12 | 0.08μg | 0.8μg |
|
Folate | 2.8μg | 80μg |
|
【Mineral】
(Percent Meal Value)
Sodium | 8mg | ~1000mg |
|
Potassium | 8.8mg | 833mg |
|
Calcium | 7.6mg | 221mg |
|
Magnesium | 6.4mg | 91.8mg |
|
Phosphorus | 1.2mg | 381mg |
|
Iron | 0.24mg | 3.49mg |
|
Zinc | 0.04mg | 3mg |
|
Copper | 0mg | 0.24mg |
|
Manganese | 0.14mg | 1.17mg |
|
【Other】
(Percent Meal Value)
Total Dietary Fiber | 1g | 5.7g~ |
|
Sodium Chloride Equivalent | 0.04g | ~2.5g |
|
Fatty acid composition in 40g (1slice) of Okyuto
Fatty acids found in Okyuto are either to low to display a value or unknown
Amino acid composition in 40g (1slice) of Okyuto
Amino acids found in Okyuto are either to low to display a value or unknown
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.