Vitamins, minerals, dietary fiber, and sodium content for 150g (1bowl) of Steamed Rice
【Vitamin】
(Percent Meal Value)
Vitamin B1 | 0.03mg | 0.32mg |
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Vitamin B2 | 0.02mg | 0.36mg |
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Niacin | 0.3mg | 3.48mgNE |
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Vitamin B6 | 0.03mg | 0.35mg |
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Folate | 4.5μg | 80μg |
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Pantothenic Acid | 0.38mg | 1.5mg |
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Biotin | 0.75μg | 17μg |
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【Mineral】
(Percent Meal Value)
Sodium | 1.5mg | ~1000mg |
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Potassium | 43.5mg | 833mg |
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Calcium | 4.5mg | 221mg |
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Magnesium | 10.5mg | 91.8mg |
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Phosphorus | 51mg | 381mg |
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Iron | 0.15mg | 3.49mg |
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Zinc | 0.9mg | 3mg |
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Copper | 0.15mg | 0.24mg |
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Manganese | 0.53mg | 1.17mg |
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Selenium | 1.5μg | 8.3μg |
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Molybdenum | 45μg | 6.7μg |
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【Other】
(Percent Meal Value)
Total Dietary Fiber | 0.45g | 5.7g~ |
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Fatty acid composition in 150g (1bowl) of Steamed Rice
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 0.15g | 3g~4.7g |
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Monounsaturated Fatty Acids | 0.11g | ~6.2g |
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Polyunsaturated Fatty Acids | 0.15g | 3g~8.3g |
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Total Fatty Acids | 0.41g | |
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N6 Polyunsaturated | 0.15g | |
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Oleic Acid | 102mg | |
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Linoleic Acid | 150mg | |
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Alpha Linolenic Acid | 6mg | |
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Amino acid composition in 150g (1bowl) of Steamed Rice
【Amino Acids】
(Percent Meal Value)
Isoleucine | 136.5mg | |
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Leucine | 285mg | |
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Lysine | 124.5mg | |
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Sulfur Containing Amino Acid Total | 165mg | |
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Aromatic Amino Acid Total | 330mg | |
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Threonine | 126mg | |
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Tryptophan | 52.5mg | |
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Valine | 195mg | |
|
Histidine | 91.5mg | |
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Arginine | 285mg | |
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Alanine | 195mg | |
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Aspartic Acid | 330mg | |
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Glutamic Acid | 615mg | |
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Glycine | 165mg | |
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Proline | 165mg | |
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Serine | 195mg | |
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Amino Acid Total | 3450mg | |
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Ammonia | 81mg | |
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*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.