Vitamins, minerals, dietary fiber, and sodium content for 105g (1fish small edible part) of Filefish
【Vitamin】
(Percent Meal Value)
| Vitamin D | 8.4μg | 1.8μg |
|
| Vitamin E Alpha Tocopherol | 1.16mg | 2.2mg |
|
| Vitamin B1 | 0.01mg | 0.32mg |
|
| Vitamin B2 | 0.14mg | 0.36mg |
|
| Niacin | 3.89mg | 3.48mgNE |
|
| Vitamin B6 | 0.42mg | 0.35mg |
|
| Vitamin B12 | 1.47μg | 0.8μg |
|
| Folate | 4.2μg | 80μg |
|
| Pantothenic Acid | 0.53mg | 1.5mg |
|
【Mineral】
(Percent Meal Value)
| Sodium | 220.5mg | ~1000mg |
|
| Potassium | 336mg | 833mg |
|
| Calcium | 52.5mg | 221mg |
|
| Magnesium | 91.35mg | 91.8mg |
|
| Phosphorus | 168mg | 381mg |
|
| Iron | 0.42mg | 3.49mg |
|
| Zinc | 0.53mg | 3mg |
|
| Copper | 0.05mg | 0.24mg |
|
| Manganese | 0.02mg | 1.17mg |
|
【Other】
(Percent Meal Value)
| Sodium Chloride Equivalent | 0.53g | ~2.5g |
|
Fatty acid composition in 105g (1fish small edible part) of Filefish
【Fatty Acids】
(Percent Meal Value)
| Saturated Fatty Acids | 0.05g | 3g~4.7g |
|
| Monounsaturated Fatty Acids | 0.03g | ~6.2g |
|
| Polyunsaturated Fatty Acids | 0.12g | 3g~8.3g |
|
| Total Fatty Acids | 0.2g | |
|
| N3 Polyunsaturated | 0.08g | |
|
| N6 Polyunsaturated | 0.02g | |
|
| Oleic Acid | 23.1mg | |
|
| Linoleic Acid | 1.05mg | |
|
| Arachidonic Acid | 16.8mg | |
|
| Icosapentaenoic Acid | 22.05mg | |
|
| Docosapentaenoic Acid N3 | 7.35mg | |
|
| Docosapentaenoic Acid N6 | 4.2mg | |
|
| Docosahexaenoic Acid | 57.75mg | |
|
Amino acid composition in 105g (1fish small edible part) of Filefish
【Amino Acids】
(Percent Meal Value)
| Isoleucine | 924mg | |
|
| Leucine | 1470mg | |
|
| Lysine | 1680mg | |
|
| Sulfur Containing Amino Acid Total | 798mg | |
|
| Aromatic Amino Acid Total | 1365mg | |
|
| Threonine | 798mg | |
|
| Tryptophan | 231mg | |
|
| Valine | 1039.5mg | |
|
| Histidine | 462mg | |
|
| Arginine | 1155mg | |
|
| Alanine | 1155mg | |
|
| Aspartic Acid | 1890mg | |
|
| Glutamic Acid | 2625mg | |
|
| Glycine | 976.5mg | |
|
| Proline | 661.5mg | |
|
| Serine | 682.5mg | |
|
| Amino Acid Total | 17850mg | |
|
| Ammonia | 420mg | |
|
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.