Food CategoriesGrains
| Calories in Wheat | 337Cal 100g 371 Cal 110g(1cup) |
|---|---|
| Diet Friendliness | |
| Appetite Satisfaction | |
| Nutritional Value | |
| Noteworthy Nutrients | Manganese,Niacin |
| Calorie |  |
| Diet Friendliness |  |
| Appetite Satisfaction |  |
| Nutritional Value |  |
| Water Content | 12 (%) |
| Refuse | 0 (%) |
Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements.
（Percent Meal Value）
| Energy | 371 Cal | 536～751Cal |
 | ||
| Protein | 11.66g (46.64 Cal) | 15～34g |
| ||
| Fat | 3.41g (30.69 Cal) | 13～20g |
| ||
| Carbohydrate | 79.42g (317.68 Cal) | 75～105g |
| ||
The calories in Wheat per 110g(1cup) is 371 calories. Wheat is calculated to be 337Cal per 100 grams making 80Cal equivalent to 23.74g with 79.42g of mostly carbohydrates、11.66g of protein、3.41g of fat in 110g while being rich in vitamins and minerals such as Manganese and Niacin.
Vitamins, ｍinerals, dietary fiber, and sodium content for 110g (1cup) of Wheat
（Percent Meal Value）
| Vitamin E Alpha Tocopherol | 1.32mg | 2.2mg |
 | ||
| Vitamin B1 | 0.45mg | 0.32mg |
| ||
| Vitamin B2 | 0.1mg | 0.36mg |
| ||
| Niacin | 6.93mg | 3.48mgNE |
| ||
| Vitamin B6 | 0.39mg | 0.35mg |
| ||
| Folate | 41.8μg | 80μg |
| ||
| Pantothenic Acid | 1.13mg | 1.5mg |
| ||
（Percent Meal Value）
| Sodium | 2.2mg | ～1000mg |
| ||
| Potassium | 517mg | 833mg |
| ||
| Calcium | 28.6mg | 221mg |
| ||
| Magnesium | 88mg | 91.8mg |
| ||
| Phosphorus | 385mg | 381mg |
| ||
| Iron | 3.52mg | 3.49mg |
| ||
| Zinc | 2.86mg | 3mg |
| ||
| Copper | 0.39mg | 0.24mg |
| ||
| Manganese | 4.29mg | 1.17mg |
| ||
（Percent Meal Value）
| Total Dietary Fiber | 11.88g | 5.7g～ |
| ||
Fatty acid composition in 110g (1cup) of Wheat
（Percent Meal Value）
| Saturated Fatty Acids | 0.62g | 3g～4.7g |
| ||
| Monounsaturated Fatty Acids | 0.39g | ～6.2g |
| ||
| Polyunsaturated Fatty Acids | 1.68g | 3g～8.3g |
| ||
| Total Fatty Acids | 2.7g | |
| ||
| N3 Polyunsaturated | 0.11g | |
| ||
（Percent Meal Value）
| N6 Polyunsaturated | 1.57g | |
| ||
| Oleic Acid | 374mg | |
| ||
| Linoleic Acid | 1540mg | |
| ||
| Alpha Linolenic Acid | 110mg | |
| ||
Amino acid composition in 110g (1cup) of Wheat
Amino acids found in Wheat are either to low to display a value or unknown
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.
Wheat:Aerobic exercise duration required to burn 371 calories per 110g (1cup)
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