Vitamins, minerals, dietary fiber, and sodium content for 14g (1item) of Shumai
【Vitamin】
(Percent Meal Value)
| Vitamin A Retinol Equivalent | 1.12μg | 221μgRE |
|
| Vitamin E Alpha Tocopherol | 0.04mg | 2.2mg |
|
| Vitamin B1 | 0.02mg | 0.32mg |
|
| Vitamin B2 | 0.02mg | 0.36mg |
|
| Niacin | 0.17mg | 3.48mgNE |
|
| Vitamin C | 0.14mg | 33mg |
|
【Mineral】
(Percent Meal Value)
| Sodium | 72.8mg | ~1000mg |
|
| Potassium | 26.6mg | 833mg |
|
| Calcium | 4.2mg | 221mg |
|
| Phosphorus | 13.3mg | 381mg |
|
| Iron | 0.17mg | 3.49mg |
|
【Other】
(Percent Meal Value)
| Sodium Chloride Equivalent | 0.18g | ~2.5g |
|
Fatty acid composition in 14g (1item) of Shumai
【Fatty Acids】
(Percent Meal Value)
| Saturated Fatty Acids | 0.49g | 3g~4.7g |
|
| Monounsaturated Fatty Acids | 0.69g | ~6.2g |
|
| Polyunsaturated Fatty Acids | 0.24g | 3g~8.3g |
|
| Total Fatty Acids | 1.43g | |
|
| N3 Polyunsaturated | 0.02g | |
|
| N6 Polyunsaturated | 0.22g | |
|
| Oleic Acid | 616mg | |
|
| Linoleic Acid | 210mg | |
|
| Alpha Linolenic Acid | 15.4mg | |
|
| Icosadienoic Acid | 6.3mg | |
|
| DGLA (Dihomo-γ-linolenic acid) | 1.12mg | |
|
| Arachidonic Acid | 4.48mg | |
|
Amino acid composition in 14g (1item) of Shumai
【Amino Acids】
(Percent Meal Value)
| Isoleucine | 51.8mg | |
|
| Leucine | 89.6mg | |
|
| Lysine | 79.8mg | |
|
| Sulfur Containing Amino Acid Total | 42mg | |
|
| Aromatic Amino Acid Total | 84mg | |
|
| Threonine | 44.8mg | |
|
| Tryptophan | 13.02mg | |
|
| Valine | 58.8mg | |
|
| Histidine | 35mg | |
|
| Arginine | 77mg | |
|
| Alanine | 67.2mg | |
|
| Aspartic Acid | 107.8mg | |
|
| Glutamic Acid | 266mg | |
|
| Glycine | 84mg | |
|
| Proline | 84mg | |
|
| Serine | 46.2mg | |
|
| Amino Acid Total | 1232mg | |
|
| Ammonia | 26.6mg | |
|
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.