Vitamins, minerals, dietary fiber, and sodium content for 4g (1fish small edible part with head) of Shiba Shrimp
【Vitamin】
(Percent Meal Value)
Vitamin A Retinol Equivalent | 0.16μg | 221μgRE |
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Vitamin E Alpha Tocopherol | 0.07mg | 2.2mg |
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Vitamin B1 | 0mg | 0.32mg |
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Vitamin B2 | 0mg | 0.36mg |
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Niacin | 0.09mg | 3.48mgNE |
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Vitamin B6 | 0mg | 0.35mg |
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Vitamin B12 | 0.04μg | 0.8μg |
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Folate | 2.28μg | 80μg |
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Pantothenic Acid | 0.02mg | 1.5mg |
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Vitamin C | 0.08mg | 33mg |
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【Mineral】
(Percent Meal Value)
Sodium | 10mg | ~1000mg |
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Potassium | 10.4mg | 833mg |
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Calcium | 2.24mg | 221mg |
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Magnesium | 1.2mg | 91.8mg |
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Phosphorus | 10.8mg | 381mg |
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Iron | 0.04mg | 3.49mg |
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Zinc | 0.04mg | 3mg |
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Copper | 0.01mg | 0.24mg |
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Manganese | 0mg | 1.17mg |
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【Other】
(Percent Meal Value)
Sodium Chloride Equivalent | 0.02g | ~2.5g |
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Fatty acid composition in 4g (1fish small edible part with head) of Shiba Shrimp
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 0g | 3g~4.7g |
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Monounsaturated Fatty Acids | 0g | ~6.2g |
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Polyunsaturated Fatty Acids | 0g | 3g~8.3g |
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Total Fatty Acids | 0.01g | |
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N3 Polyunsaturated | 0g | |
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N6 Polyunsaturated | 0g | |
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Oleic Acid | 0.92mg | |
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Linoleic Acid | 0.08mg | |
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Alpha Linolenic Acid | 0.08mg | |
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Octadecatrienoic Acid | 0.04mg | |
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Icosadienoic Acid | 0.04mg | |
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Icosatetraenoic Acid | 0.04mg | |
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Arachidonic Acid | 0.36mg | |
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Icosapentaenoic Acid | 1.28mg | |
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Henicosapentaenoic Acid | 0.04mg | |
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Docosapentaenoic Acid N3 | 0.08mg | |
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Docosapentaenoic Acid N6 | 0.04mg | |
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Docosahexaenoic Acid | 1.2mg | |
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Amino acid composition in 4g (1fish small edible part with head) of Shiba Shrimp
【Amino Acids】
(Percent Meal Value)
Isoleucine | 32.4mg | |
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Leucine | 56mg | |
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Lysine | 60mg | |
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Sulfur Containing Amino Acid Total | 31.6mg | |
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Aromatic Amino Acid Total | 56mg | |
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Threonine | 26.8mg | |
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Tryptophan | 8mg | |
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Valine | 32.4mg | |
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Histidine | 14.4mg | |
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Arginine | 68mg | |
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Alanine | 40mg | |
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Aspartic Acid | 76mg | |
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Glutamic Acid | 112mg | |
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Glycine | 48mg | |
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Proline | 27.6mg | |
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Serine | 25.2mg | |
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Amino Acid Total | 720mg | |
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Ammonia | 18mg | |
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*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.