Vitamins, minerals, dietary fiber, and sodium content for 4g (1fish small edible part with head) of Shiba Shrimp
【Vitamin】
(Percent Meal Value)
| Vitamin A Retinol Equivalent | 0.16μg | 221μgRE |
|
| Vitamin E Alpha Tocopherol | 0.07mg | 2.2mg |
|
| Vitamin B1 | 0mg | 0.32mg |
|
| Vitamin B2 | 0mg | 0.36mg |
|
| Niacin | 0.09mg | 3.48mgNE |
|
| Vitamin B6 | 0mg | 0.35mg |
|
| Vitamin B12 | 0.04μg | 0.8μg |
|
| Folate | 2.28μg | 80μg |
|
| Pantothenic Acid | 0.02mg | 1.5mg |
|
| Vitamin C | 0.08mg | 33mg |
|
【Mineral】
(Percent Meal Value)
| Sodium | 10mg | ~1000mg |
|
| Potassium | 10.4mg | 833mg |
|
| Calcium | 2.24mg | 221mg |
|
| Magnesium | 1.2mg | 91.8mg |
|
| Phosphorus | 10.8mg | 381mg |
|
| Iron | 0.04mg | 3.49mg |
|
| Zinc | 0.04mg | 3mg |
|
| Copper | 0.01mg | 0.24mg |
|
| Manganese | 0mg | 1.17mg |
|
【Other】
(Percent Meal Value)
| Sodium Chloride Equivalent | 0.02g | ~2.5g |
|
Fatty acid composition in 4g (1fish small edible part with head) of Shiba Shrimp
【Fatty Acids】
(Percent Meal Value)
| Saturated Fatty Acids | 0g | 3g~4.7g |
|
| Monounsaturated Fatty Acids | 0g | ~6.2g |
|
| Polyunsaturated Fatty Acids | 0g | 3g~8.3g |
|
| Total Fatty Acids | 0.01g | |
|
| N3 Polyunsaturated | 0g | |
|
| N6 Polyunsaturated | 0g | |
|
| Oleic Acid | 0.92mg | |
|
| Linoleic Acid | 0.08mg | |
|
| Alpha Linolenic Acid | 0.08mg | |
|
| Octadecatrienoic Acid | 0.04mg | |
|
| Icosadienoic Acid | 0.04mg | |
|
| Icosatetraenoic Acid | 0.04mg | |
|
| Arachidonic Acid | 0.36mg | |
|
| Icosapentaenoic Acid | 1.28mg | |
|
| Henicosapentaenoic Acid | 0.04mg | |
|
| Docosapentaenoic Acid N3 | 0.08mg | |
|
| Docosapentaenoic Acid N6 | 0.04mg | |
|
| Docosahexaenoic Acid | 1.2mg | |
|
Amino acid composition in 4g (1fish small edible part with head) of Shiba Shrimp
【Amino Acids】
(Percent Meal Value)
| Isoleucine | 32.4mg | |
|
| Leucine | 56mg | |
|
| Lysine | 60mg | |
|
| Sulfur Containing Amino Acid Total | 31.6mg | |
|
| Aromatic Amino Acid Total | 56mg | |
|
| Threonine | 26.8mg | |
|
| Tryptophan | 8mg | |
|
| Valine | 32.4mg | |
|
| Histidine | 14.4mg | |
|
| Arginine | 68mg | |
|
| Alanine | 40mg | |
|
| Aspartic Acid | 76mg | |
|
| Glutamic Acid | 112mg | |
|
| Glycine | 48mg | |
|
| Proline | 27.6mg | |
|
| Serine | 25.2mg | |
|
| Amino Acid Total | 720mg | |
|
| Ammonia | 18mg | |
|
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.