Vitamins, minerals, dietary fiber, and sodium content for 18g (1tbsp) of Dark Karamiso
【Vitamin】
(Percent Meal Value)
| Vitamin E Alpha Tocopherol | 0.09mg | 2.2mg |
|
| Vitamin K | 1.98μg | 17μg |
|
| Vitamin B1 | 0.01mg | 0.32mg |
|
| Vitamin B2 | 0.02mg | 0.36mg |
|
| Niacin | 0.27mg | 3.48mgNE |
|
| Vitamin B6 | 0.02mg | 0.35mg |
|
| Folate | 7.56μg | 80μg |
|
| Pantothenic Acid | 0.04mg | 1.5mg |
|
| Biotin | 2.47μg | 17μg |
|
【Mineral】
(Percent Meal Value)
| Sodium | 918mg | ~1000mg |
|
| Potassium | 79.2mg | 833mg |
|
| Calcium | 23.4mg | 221mg |
|
| Magnesium | 14.4mg | 91.8mg |
|
| Phosphorus | 36mg | 381mg |
|
| Iron | 0.77mg | 3.49mg |
|
| Zinc | 0.22mg | 3mg |
|
| Copper | 0.06mg | 0.24mg |
|
| Iodine | 0.18μg | 43.8μg |
|
| Selenium | 1.44μg | 8.3μg |
|
| Chromium | 0.18μg | 10μg |
|
| Molybdenum | 12.96μg | 6.7μg |
|
【Other】
(Percent Meal Value)
| Total Dietary Fiber | 0.74g | 5.7g~ |
|
| Sodium Chloride Equivalent | 2.34g | ~2.5g |
|
Fatty acid composition in 18g (1tbsp) of Dark Karamiso
【Fatty Acids】
(Percent Meal Value)
| Saturated Fatty Acids | 0.16g | 3g~4.7g |
|
| Monounsaturated Fatty Acids | 0.19g | ~6.2g |
|
| Polyunsaturated Fatty Acids | 0.58g | 3g~8.3g |
|
| Total Fatty Acids | 0.93g | |
|
| N3 Polyunsaturated | 0.1g | |
|
| N6 Polyunsaturated | 0.48g | |
|
| Oleic Acid | 180mg | |
|
| Linoleic Acid | 486mg | |
|
| Alpha Linolenic Acid | 97.2mg | |
|
Amino acid composition in 18g (1tbsp) of Dark Karamiso
【Amino Acids】
(Percent Meal Value)
| Isoleucine | 118.8mg | |
|
| Leucine | 198mg | |
|
| Lysine | 127.8mg | |
|
| Sulfur Containing Amino Acid Total | 70.2mg | |
|
| Aromatic Amino Acid Total | 216mg | |
|
| Threonine | 93.6mg | |
|
| Tryptophan | 21.6mg | |
|
| Valine | 131.4mg | |
|
| Histidine | 63mg | |
|
| Arginine | 145.8mg | |
|
| Alanine | 111.6mg | |
|
| Aspartic Acid | 270mg | |
|
| Glutamic Acid | 396mg | |
|
| Glycine | 102.6mg | |
|
| Proline | 129.6mg | |
|
| Serine | 115.2mg | |
|
| Amino Acid Total | 2340mg | |
|
| Ammonia | 52.2mg | |
|
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.