Food CategoriesGrains
| Calories in Rice Noodles | 377Cal 100g 189 Cal 50g(1serving) |
|---|---|
| Diet Friendliness | |
| Appetite Satisfaction | |
| Nutritional Value | |
| Noteworthy Nutrients | Molybdenum,Chromium |
| Calorie |  |
| Diet Friendliness |  |
| Appetite Satisfaction |  |
| Nutritional Value |  |
| Water Content | 11 (%) |
| Refuse | 0 (%) |
Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements.
（Percent Meal Value）
| Energy | 189 Cal | 536～751Cal |
 | ||
| Protein | 3.5g (14 Cal) | 15～34g |
| ||
| Fat | 0.8g (7.2 Cal) | 13～20g |
| ||
| Carbohydrate | 39.95g (159.8 Cal) | 75～105g |
| ||
The calories in Rice Noodles per 50g(1serving) is 189 calories. Rice Noodles is calculated to be 377Cal per 100 grams making 80Cal equivalent to 21.22g with 39.95g of mostly carbohydrates、3.5g of protein、0.8g of fat in 50g while being rich in vitamins and minerals such as Molybdenum and Chromium.
Vitamins, ｍinerals, dietary fiber, and sodium content for 50g (1serving) of Rice Noodles
（Percent Meal Value）
| Vitamin B1 | 0.03mg | 0.32mg |
 | ||
| Vitamin B2 | 0.01mg | 0.36mg |
| ||
| Niacin | 0.3mg | 3.48mgNE |
| ||
| Folate | 2μg | 80μg |
| ||
| Pantothenic Acid | 0.05mg | 1.5mg |
| ||
| Biotin | 0.3μg | 17μg |
| ||
（Percent Meal Value）
| Sodium | 1mg | ～1000mg |
| ||
| Potassium | 16.5mg | 833mg |
| ||
| Calcium | 7mg | 221mg |
| ||
| Magnesium | 6.5mg | 91.8mg |
| ||
| Phosphorus | 29.5mg | 381mg |
| ||
| Iron | 0.35mg | 3.49mg |
| ||
| Zinc | 0.3mg | 3mg |
| ||
| Copper | 0.03mg | 0.24mg |
| ||
| Manganese | 0.17mg | 1.17mg |
| ||
| Iodine | 2.5μg | 43.8μg |
| ||
| Selenium | 1.5μg | 8.3μg |
| ||
| Chromium | 2μg | 10μg |
| ||
| Molybdenum | 12.5μg | 6.7μg |
| ||
（Percent Meal Value）
| Total Dietary Fiber | 0.45g | 5.7g～ |
| ||
Fatty acid composition in 50g (1serving) of Rice Noodles
（Percent Meal Value）
| Saturated Fatty Acids | 0.26g | 3g～4.7g |
| ||
| Monounsaturated Fatty Acids | 0.19g | ～6.2g |
| ||
| Polyunsaturated Fatty Acids | 0.28g | 3g～8.3g |
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| Total Fatty Acids | 0.72g | |
| ||
| N3 Polyunsaturated | 0.01g | |
| ||
（Percent Meal Value）
| N6 Polyunsaturated | 0.27g | |
| ||
| Oleic Acid | 180mg | |
| ||
| Linoleic Acid | 265mg | |
| ||
| Alpha Linolenic Acid | 10mg | |
| ||
Amino acid composition in 50g (1serving) of Rice Noodles
（Percent Meal Value）
| Isoleucine | 135mg | |
| ||
| Leucine | 270mg | |
| ||
| Lysine | 125mg | |
| ||
| Sulfur Containing Amino Acid Total | 180mg | |
| ||
| Aromatic Amino Acid Total | 330mg | |
| ||
| Threonine | 125mg | |
| ||
| Tryptophan | 55mg | |
| ||
| Valine | 200mg | |
| ||
| Histidine | 85mg | |
| ||
（Percent Meal Value）
| Arginine | 255mg | |
| ||
| Alanine | 190mg | |
| ||
| Aspartic Acid | 305mg | |
| ||
| Glutamic Acid | 550mg | |
| ||
| Glycine | 155mg | |
| ||
| Proline | 165mg | |
| ||
| Serine | 170mg | |
| ||
| Amino Acid Total | 3300mg | |
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| Ammonia | 80mg | |
| ||
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.
Rice Noodles:Aerobic exercise duration required to burn 189 calories per 50g (1serving)
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