Vitamins, minerals, dietary fiber, and sodium content for 100g (100ml) of Japanese Cider
【Mineral】
(Percent Meal Value)
Sodium | 4mg | ~1000mg |
|
Calcium | 1mg | 221mg |
|
Zinc | 0.1mg | 3mg |
|
Copper | 0.02mg | 0.24mg |
|
Fatty acid composition in 100g (100ml) of Japanese Cider
Fatty acids found in Japanese Cider are either to low to display a value or unknown
Amino acid composition in 100g (100ml) of Japanese Cider
Amino acids found in Japanese Cider are either to low to display a value or unknown
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.