Vitamins, minerals, dietary fiber, and sodium content for 90g (5 small) of Vienna Sausage
【Vitamin】
(Percent Meal Value)
| Vitamin D | 0.45μg | 1.8μg |
|
| Vitamin E Alpha Tocopherol | 0.27mg | 2.2mg |
|
| Vitamin K | 0.9μg | 17μg |
|
| Vitamin B1 | 0.23mg | 0.32mg |
|
| Vitamin B2 | 0.12mg | 0.36mg |
|
| Niacin | 3.24mg | 3.48mgNE |
|
| Vitamin B6 | 0.09mg | 0.35mg |
|
| Vitamin B12 | 0.99μg | 0.8μg |
|
| Folate | 0.9μg | 80μg |
|
| Pantothenic Acid | 0.65mg | 1.5mg |
|
| Vitamin C | 9mg | 33mg |
|
【Mineral】
(Percent Meal Value)
| Sodium | 657mg | ~1000mg |
|
| Potassium | 162mg | 833mg |
|
| Calcium | 6.3mg | 221mg |
|
| Magnesium | 11.7mg | 91.8mg |
|
| Phosphorus | 171mg | 381mg |
|
| Iron | 0.72mg | 3.49mg |
|
| Zinc | 1.26mg | 3mg |
|
| Copper | 0.06mg | 0.24mg |
|
【Other】
(Percent Meal Value)
| Sodium Chloride Equivalent | 1.71g | ~2.5g |
|
Fatty acid composition in 90g (5 small) of Vienna Sausage
【Fatty Acids】
(Percent Meal Value)
| Saturated Fatty Acids | 9.1g | 3g~4.7g |
|
| Monounsaturated Fatty Acids | 11.39g | ~6.2g |
|
| Polyunsaturated Fatty Acids | 3.21g | 3g~8.3g |
|
| Total Fatty Acids | 23.74g | |
|
| N3 Polyunsaturated | 0.17g | |
|
| N6 Polyunsaturated | 3.04g | |
|
| Oleic Acid | 10800mg | |
|
| Linoleic Acid | 2880mg | |
|
| Alpha Linolenic Acid | 171mg | |
|
| Icosadienoic Acid | 117mg | |
|
| Arachidonic Acid | 72.9mg | |
|
Amino acid composition in 90g (5 small) of Vienna Sausage
Amino acids found in Vienna Sausage are either to low to display a value or unknown
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.