Vitamins, minerals, dietary fiber, and sodium content for 69g (1fish small edible part) of Pacific Saury
【Vitamin】
(Percent Meal Value)
Vitamin A Retinol Equivalent | 8.97μg | 221μgRE |
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Vitamin D | 13.11μg | 1.8μg |
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Vitamin E Alpha Tocopherol | 0.9mg | 2.2mg |
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Vitamin B1 | 0.01mg | 0.32mg |
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Vitamin B2 | 0.18mg | 0.36mg |
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Niacin | 4.83mg | 3.48mgNE |
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Vitamin B6 | 0.35mg | 0.35mg |
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Vitamin B12 | 12.21μg | 0.8μg |
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Folate | 11.73μg | 80μg |
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Pantothenic Acid | 0.56mg | 1.5mg |
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Biotin | 5.04μg | 17μg |
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【Mineral】
(Percent Meal Value)
Sodium | 89.7mg | ~1000mg |
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Potassium | 138mg | 833mg |
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Calcium | 22.08mg | 221mg |
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Magnesium | 19.32mg | 91.8mg |
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Phosphorus | 124.2mg | 381mg |
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Iron | 0.97mg | 3.49mg |
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Zinc | 0.55mg | 3mg |
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Copper | 0.08mg | 0.24mg |
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Manganese | 0.01mg | 1.17mg |
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Iodine | 14.49μg | 43.8μg |
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Selenium | 8.28μg | 8.3μg |
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Chromium | 1.38μg | 10μg |
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Molybdenum | 0.69μg | 6.7μg |
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【Other】
(Percent Meal Value)
Sodium Chloride Equivalent | 0.21g | ~2.5g |
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Fatty acid composition in 69g (1fish small edible part) of Pacific Saury
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 2.92g | 3g~4.7g |
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Monounsaturated Fatty Acids | 7.2g | ~6.2g |
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Polyunsaturated Fatty Acids | 3.16g | 3g~8.3g |
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Total Fatty Acids | 13.28g | |
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N3 Polyunsaturated | 2.73g | |
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N6 Polyunsaturated | 0.37g | |
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Oleic Acid | 759mg | |
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Linoleic Acid | 186.3mg | |
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Alpha Linolenic Acid | 144.9mg | |
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Gamma Linolenic Acid | 20.7mg | |
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Octadecatrienoic Acid | 517.5mg | |
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Icosadienoic Acid | 40.02mg | |
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DGLA (Dihomo-γ-linolenic acid) | 10.35mg | |
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Icosatetraenoic Acid | 117.3mg | |
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Arachidonic Acid | 60.03mg | |
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Icosapentaenoic Acid | 614.1mg | |
|
Henicosapentaenoic Acid | 42.78mg | |
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Docosatetraenoic Acid | 17.25mg | |
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Docosapentaenoic Acid N3 | 151.8mg | |
|
Docosapentaenoic Acid N6 | 28.98mg | |
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Docosahexaenoic Acid | 1173mg | |
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Amino acid composition in 69g (1fish small edible part) of Pacific Saury
【Amino Acids】
(Percent Meal Value)
Isoleucine | 524.4mg | |
|
Leucine | 897mg | |
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Lysine | 966mg | |
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Sulfur Containing Amino Acid Total | 489.9mg | |
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Aromatic Amino Acid Total | 828mg | |
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Threonine | 531.3mg | |
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Tryptophan | 138mg | |
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Valine | 586.5mg | |
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Histidine | 828mg | |
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Arginine | 690mg | |
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Alanine | 690mg | |
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Aspartic Acid | 1104mg | |
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Glutamic Acid | 1518mg | |
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Glycine | 641.7mg | |
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Proline | 455.4mg | |
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Serine | 476.1mg | |
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Amino Acid Total | 11730mg | |
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Ammonia | 172.5mg | |
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*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.