Tomapi is a new variety of produce that is the offspring of tomatoes and bell peppers (called "piman" in Japanese), hence it called tomapi. It is said to have occurred naturally. It is an exceptional source of vitamin A, vitamin, E, vitamin B6, folate, and vitamin C. With only 31 calories per 100g serving size it is low calorie.
Image of Tomapi
Additional Facts for Tomapi
Nutrition facts for Tomapi (1item 150g)
Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements.
【Calories and Macronutrient Composition】
（Percent Meal Value）
1.5g (6 Cal)
0.3g (2.7 Cal)
11.25g (45 Cal)
The calories in Tomapi per 150g(1item) is 47 calories. Tomapi is calculated to be 31Cal per 100 grams making 80Cal equivalent to 258.06g with 11.25g of mostly carbohydrates、1.5g of protein、0.3g of fat in 150g while being rich in vitamins and minerals such as Vitamin C and Vitamin E Alpha Tocopherol.