Vitamins, minerals, dietary fiber, and sodium content for 25g (1peeling) of Whelk
【Vitamin】
(Percent Meal Value)
| Vitamin A Retinol Equivalent | 0.5μg | 221μgRE |
|
| Vitamin E Alpha Tocopherol | 0.45mg | 2.2mg |
|
| Vitamin B2 | 0.03mg | 0.36mg |
|
| Niacin | 0.23mg | 3.48mgNE |
|
| Vitamin B6 | 0.03mg | 0.35mg |
|
| Vitamin B12 | 1.63μg | 0.8μg |
|
| Folate | 3.75μg | 80μg |
|
| Pantothenic Acid | 0.15mg | 1.5mg |
|
【Mineral】
(Percent Meal Value)
| Sodium | 95mg | ~1000mg |
|
| Potassium | 40mg | 833mg |
|
| Calcium | 15mg | 221mg |
|
| Magnesium | 23mg | 91.8mg |
|
| Phosphorus | 30mg | 381mg |
|
| Iron | 0.33mg | 3.49mg |
|
| Zinc | 0.3mg | 3mg |
|
| Copper | 0.02mg | 0.24mg |
|
| Manganese | 0.01mg | 1.17mg |
|
【Other】
(Percent Meal Value)
| Sodium Chloride Equivalent | 0.25g | ~2.5g |
|
Fatty acid composition in 25g (1peeling) of Whelk
【Fatty Acids】
(Percent Meal Value)
| Saturated Fatty Acids | 0.01g | 3g~4.7g |
|
| Monounsaturated Fatty Acids | 0g | ~6.2g |
|
| Polyunsaturated Fatty Acids | 0.01g | 3g~8.3g |
|
| Total Fatty Acids | 0.02g | |
|
| N3 Polyunsaturated | 0.01g | |
|
| N6 Polyunsaturated | 0g | |
|
| Oleic Acid | 2mg | |
|
| Linoleic Acid | 0.5mg | |
|
| Alpha Linolenic Acid | 0.25mg | |
|
| Icosadienoic Acid | 1mg | |
|
| Icosatetraenoic Acid | 0.25mg | |
|
| Arachidonic Acid | 0.75mg | |
|
| Icosapentaenoic Acid | 5.25mg | |
|
| Henicosapentaenoic Acid | 0.25mg | |
|
| Docosapentaenoic Acid N3 | 2mg | |
|
| Docosahexaenoic Acid | 1.75mg | |
|
Amino acid composition in 25g (1peeling) of Whelk
【Amino Acids】
(Percent Meal Value)
| Isoleucine | 150mg | |
|
| Leucine | 300mg | |
|
| Lysine | 250mg | |
|
| Sulfur Containing Amino Acid Total | 162.5mg | |
|
| Aromatic Amino Acid Total | 250mg | |
|
| Threonine | 170mg | |
|
| Tryptophan | 37.5mg | |
|
| Valine | 182.5mg | |
|
| Histidine | 85mg | |
|
| Arginine | 350mg | |
|
| Alanine | 250mg | |
|
| Aspartic Acid | 400mg | |
|
| Glutamic Acid | 600mg | |
|
| Glycine | 275mg | |
|
| Proline | 190mg | |
|
| Serine | 170mg | |
|
| Amino Acid Total | 3750mg | |
|
| Ammonia | 72.5mg | |
|
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.