Food CategoriesSeafood
| Calories in Atlantic Mackerel | 326Cal 100g 339 Cal 104g(1fish small edible part) |
|---|---|
| Diet Friendliness | |
| Appetite Satisfaction | |
| Nutritional Value | |
| Noteworthy Nutrients | Vitamin B12,Vitamin D |
| Calorie |  |
| Diet Friendliness |  |
| Appetite Satisfaction |  |
| Nutritional Value |  |
| Water Content | 54 (%) |
| Refuse | 35 (%) |
Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements.
（Percent Meal Value）
| Energy | 339 Cal | 536～751Cal |
 | ||
| Protein | 17.89g (71.56 Cal) | 15～34g |
| ||
| Fat | 27.87g (250.83 Cal) | 13～20g |
| ||
| Carbohydrate | 0.42g (1.68 Cal) | 75～105g |
| ||
The calories in Atlantic Mackerel per 104g(1fish small edible part) is 339 calories. Atlantic Mackerel is calculated to be 326Cal per 100 grams making 80Cal equivalent to 24.54g with 27.87g of mostly fat、17.89g of protein、0.42g of carbohydrates in 104g while being rich in vitamins and minerals such as Vitamin B12 and Vitamin D.
Vitamins, ｍinerals, dietary fiber, and sodium content for 104g (1fish small edible part) of Atlantic Mackerel
（Percent Meal Value）
| Vitamin A Retinol Equivalent | 45.76μg | 221μgRE |
 | ||
| Vitamin D | 10.4μg | 1.8μg |
| ||
| Vitamin E Alpha Tocopherol | 0.73mg | 2.2mg |
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| Vitamin B1 | 0.15mg | 0.32mg |
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| Vitamin B2 | 0.36mg | 0.36mg |
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| Niacin | 6.76mg | 3.48mgNE |
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| Vitamin B6 | 0.36mg | 0.35mg |
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| Vitamin B12 | 8.42μg | 0.8μg |
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| Folate | 12.48μg | 80μg |
| ||
| Pantothenic Acid | 0.75mg | 1.5mg |
| ||
| Vitamin C | 1.04mg | 33mg |
| ||
（Percent Meal Value）
| Sodium | 102.96mg | ～1000mg |
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| Potassium | 332.8mg | 833mg |
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| Calcium | 7.28mg | 221mg |
| ||
| Magnesium | 29.12mg | 91.8mg |
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| Phosphorus | 218.4mg | 381mg |
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| Iron | 0.94mg | 3.49mg |
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| Zinc | 0.94mg | 3mg |
| ||
| Copper | 0.06mg | 0.24mg |
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| Manganese | 0.01mg | 1.17mg |
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（Percent Meal Value）
| Sodium Chloride Equivalent | 0.31g | ～2.5g |
| ||
Fatty acid composition in 104g (1fish small edible part) of Atlantic Mackerel
（Percent Meal Value）
| Saturated Fatty Acids | 4.48g | 3g～4.7g |
| ||
| Monounsaturated Fatty Acids | 10.7g | ～6.2g |
| ||
| Polyunsaturated Fatty Acids | 7.03g | 3g～8.3g |
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| Total Fatty Acids | 22.21g | |
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| N3 Polyunsaturated | 6.12g | |
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| N6 Polyunsaturated | 0.71g | |
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| Oleic Acid | 2496mg | |
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| Linoleic Acid | 353.6mg | |
| ||
| Alpha Linolenic Acid | 332.8mg | |
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| Gamma Linolenic Acid | 47.84mg | |
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| Octadecatrienoic Acid | 1040mg | |
| ||
（Percent Meal Value）
| Icosadienoic Acid | 70.72mg | |
| ||
| DGLA (Dihomo-γ-linolenic acid) | 27.04mg | |
| ||
| Icosatetraenoic Acid | 249.6mg | |
| ||
| Arachidonic Acid | 114.4mg | |
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| Icosapentaenoic Acid | 1664mg | |
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| Henicosapentaenoic Acid | 114.4mg | |
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| Docosatetraenoic Acid | 35.36mg | |
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| Docosapentaenoic Acid N3 | 301.6mg | |
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| Docosapentaenoic Acid N6 | 59.28mg | |
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| Docosahexaenoic Acid | 2392mg | |
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Amino acid composition in 104g (1fish small edible part) of Atlantic Mackerel
Amino acids found in Atlantic Mackerel are either to low to display a value or unknown
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.
Atlantic Mackerel:Aerobic exercise duration required to burn 339 calories per 104g (1fish small edible part)
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