Vitamins, minerals, dietary fiber, and sodium content for 150g (1cup) of Cowpeas
【Vitamin】
(Percent Meal Value)
| Vitamin A Retinol Equivalent | 3μg | 221μgRE |
|
| Vitamin K | 21μg | 17μg |
|
| Vitamin B1 | 0.75mg | 0.32mg |
|
| Vitamin B2 | 0.15mg | 0.36mg |
|
| Niacin | 3.75mg | 3.48mgNE |
|
| Vitamin B6 | 0.36mg | 0.35mg |
|
| Folate | 450μg | 80μg |
|
| Pantothenic Acid | 1.95mg | 1.5mg |
|
| Biotin | 16.65μg | 17μg |
|
【Mineral】
(Percent Meal Value)
| Sodium | 1.5mg | ~1000mg |
|
| Potassium | 2100mg | 833mg |
|
| Calcium | 112.5mg | 221mg |
|
| Magnesium | 255mg | 91.8mg |
|
| Phosphorus | 600mg | 381mg |
|
| Iron | 8.4mg | 3.49mg |
|
| Zinc | 7.35mg | 3mg |
|
| Copper | 1.07mg | 0.24mg |
|
| Selenium | 9μg | 8.3μg |
|
| Chromium | 9μg | 10μg |
|
| Molybdenum | 570μg | 6.7μg |
|
【Other】
(Percent Meal Value)
| Total Dietary Fiber | 27.6g | 5.7g~ |
|
Fatty acid composition in 150g (1cup) of Cowpeas
【Fatty Acids】
(Percent Meal Value)
| Saturated Fatty Acids | 0.65g | 3g~4.7g |
|
| Monounsaturated Fatty Acids | 0.18g | ~6.2g |
|
| Polyunsaturated Fatty Acids | 1.1g | 3g~8.3g |
|
| Total Fatty Acids | 1.94g | |
|
| N3 Polyunsaturated | 0.41g | |
|
| N6 Polyunsaturated | 0.69g | |
|
| Oleic Acid | 165mg | |
|
| Linoleic Acid | 690mg | |
|
| Alpha Linolenic Acid | 405mg | |
|
Amino acid composition in 150g (1cup) of Cowpeas
【Amino Acids】
(Percent Meal Value)
| Isoleucine | 1500mg | |
|
| Leucine | 2700mg | |
|
| Lysine | 2400mg | |
|
| Sulfur Containing Amino Acid Total | 1095mg | |
|
| Aromatic Amino Acid Total | 3000mg | |
|
| Threonine | 1305mg | |
|
| Tryptophan | 420mg | |
|
| Valine | 1800mg | |
|
| Histidine | 1170mg | |
|
| Arginine | 2250mg | |
|
| Alanine | 1500mg | |
|
| Aspartic Acid | 3750mg | |
|
| Glutamic Acid | 5700mg | |
|
| Glycine | 1500mg | |
|
| Proline | 1500mg | |
|
| Serine | 1650mg | |
|
| Amino Acid Total | 33000mg | |
|
| Ammonia | 735mg | |
|
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.