Rice Porridge Calories and Quick Look At Nutrition Facts
Calories in Rice Porridge
71Cal100g 178 Cal250g(1serving)
Diet Friendliness
Appetite Satisfaction
Nutritional Value
Noteworthy Nutrients
Molybdenum,Copper
Boiled rice right after getting cooked is called Irekayu in Japanese. Okayu made with uncooked rice is called Takikayu. Other known variations of Okayu are Zengayu, Shichibungayu, Gobungayu, Sanbu-gayu that all differ in water content.
Okayu is not distinct to Japan. It is made in various countries throughout Asia eaten in everyday meals.
Image of Rice Porridge
Additional Facts for Rice Porridge
Calorie
Diet Friendliness
Appetite Satisfaction
Nutritional Value
Water Content
83 (%)
Refuse
0 (%)
Weight Change Rate
500 (%)
Nutrition facts for Rice Porridge (1serving 250g)
Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements.
【Calories and Macronutrient Composition】
(Percent Meal Value)
Energy
178 Cal
536~751Cal
Protein
2.75g (11 Cal)
15~34g
Fat
0.25g (2.25 Cal)
13~20g
Carbohydrate
39.25g (157 Cal)
75~105g
【PFC Balance】
The calories in Rice Porridge per 250g(1serving) is 178 calories. Rice Porridge is calculated to be 71Cal per 100 grams making 80Cal equivalent to 112.68g with 39.25g of mostly carbohydrates、2.75g of protein、0.25g of fat in 250g while being rich in vitamins and minerals such as Molybdenum and Copper.
Vitamins, minerals, dietary fiber, and sodium content for 250g (1serving) of Rice Porridge
【Vitamin】
(Percent Meal Value)
Vitamin B1
0.03mg
0.32mg
Niacin
0.25mg
3.48mgNE
Vitamin B6
0.03mg
0.35mg
Folate
2.5μg
80μg
Pantothenic Acid
0.28mg
1.5mg
Biotin
0.75μg
17μg
【Mineral】
(Percent Meal Value)
Potassium
30mg
833mg
Calcium
2.5mg
221mg
Magnesium
7.5mg
91.8mg
Phosphorus
35mg
381mg
Zinc
0.75mg
3mg
Copper
0.1mg
0.24mg
Manganese
0.38mg
1.17mg
Molybdenum
32.5μg
6.7μg
【Other】
(Percent Meal Value)
Total Dietary Fiber
0.25g
5.7g~
Fatty acid composition in 250g (1serving) of Rice Porridge
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids
0.08g
3g~4.7g
Monounsaturated Fatty Acids
0.05g
~6.2g
Polyunsaturated Fatty Acids
0.08g
3g~8.3g
Total Fatty Acids
0.23g
(Percent Meal Value)
N6 Polyunsaturated
0.08g
Oleic Acid
57.5mg
Linoleic Acid
82.5mg
Alpha Linolenic Acid
2.5mg
Amino acid composition in 250g (1serving) of Rice Porridge
【Amino Acids】
(Percent Meal Value)
Isoleucine
100mg
Leucine
212.5mg
Lysine
92.5mg
Sulfur Containing Amino Acid Total
125mg
Aromatic Amino Acid Total
242.5mg
Threonine
92.5mg
Tryptophan
37.5mg
Valine
145mg
Histidine
67.5mg
(Percent Meal Value)
Arginine
215mg
Alanine
142.5mg
Aspartic Acid
240mg
Glutamic Acid
450mg
Glycine
122.5mg
Proline
125mg
Serine
137.5mg
Amino Acid Total
2500mg
Ammonia
60mg
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.
12 ways to Burn 178Cal
Rice Porridge:Aerobic exercise duration required to burn 178 calories per 250g (1serving)
Walking67min
Jogging40min
Cycling / Biking / Spinning25min
Jumping Rope20min
Stretching80min
Climbing Steps23min
Vacuuming57min
Cleaning Bath Tub53min
Water Walking50min
Swimming25min
Aerobics31min
Boxercising34min
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