Vitamins, minerals, dietary fiber, and sodium content for 160g (1 edible part) of Swordtip Squid
【Vitamin】
(Percent Meal Value)
Vitamin A Retinol Equivalent | 11.2μg | 221μgRE |
|
Vitamin E Alpha Tocopherol | 2.56mg | 2.2mg |
|
Vitamin B1 | 0.02mg | 0.32mg |
|
Vitamin B2 | 0.03mg | 0.36mg |
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Niacin | 4mg | 3.48mgNE |
|
Vitamin B6 | 0.18mg | 0.35mg |
|
Vitamin B12 | 4μg | 0.8μg |
|
Folate | 6.4μg | 80μg |
|
Pantothenic Acid | 0.45mg | 1.5mg |
|
Vitamin C | 3.2mg | 33mg |
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【Mineral】
(Percent Meal Value)
Sodium | 336mg | ~1000mg |
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Potassium | 528mg | 833mg |
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Calcium | 19.2mg | 221mg |
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Magnesium | 73.6mg | 91.8mg |
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Phosphorus | 416mg | 381mg |
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Iron | 0.16mg | 3.49mg |
|
Zinc | 2.08mg | 3mg |
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Copper | 0.26mg | 0.24mg |
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Manganese | 0.03mg | 1.17mg |
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【Other】
(Percent Meal Value)
Sodium Chloride Equivalent | 0.8g | ~2.5g |
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Fatty acid composition in 160g (1 edible part) of Swordtip Squid
【Fatty Acids】
(Percent Meal Value)
Saturated Fatty Acids | 0.26g | 3g~4.7g |
|
Monounsaturated Fatty Acids | 0.06g | ~6.2g |
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Polyunsaturated Fatty Acids | 0.35g | 3g~8.3g |
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Total Fatty Acids | 0.67g | |
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N3 Polyunsaturated | 0.3g | |
|
N6 Polyunsaturated | 0.05g | |
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Oleic Acid | 30.4mg | |
|
Linoleic Acid | 1.6mg | |
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Icosadienoic Acid | 1.6mg | |
|
Arachidonic Acid | 28.8mg | |
|
Icosapentaenoic Acid | 83.2mg | |
|
Docosapentaenoic Acid N3 | 4.8mg | |
|
Docosapentaenoic Acid N6 | 8mg | |
|
Docosahexaenoic Acid | 224mg | |
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Amino acid composition in 160g (1 edible part) of Swordtip Squid
Amino acids found in Swordtip Squid are either to low to display a value or unknown
*Note that do to rounding some nutrient values are shown as not contained in some cases.
*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.
*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.
*Calculated calorie results may vary within a margin of several calories.