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Oriental Shrimp

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Oriental Shrimp Calories and Quick Look At Nutrition Facts

Calories in Oriental Shrimp95Cal 100g
13 Cal 14g(1fish small edible part)
Diet Friendliness
Appetite Satisfaction
Nutritional Value
Noteworthy NutrientsVitamin B12,Copper
Oriental shrimp also known as taisho-ebi in Japanese is a type of shrimp that started being harvested in the Taisho era of Japan, which is where it gets its name. However, outside of Japan it is most commonly referred to as orient shrimp.



Image of Oriental Shrimp

Oriental Shrimp

Additional Facts for Oriental Shrimp

Diet Friendliness
Appetite Satisfaction
Nutritional Value
Water Content76 (%)
Refuse55 (%)

Nutrition facts for Oriental Shrimp (1fish small edible part 14g)

Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements.

【Calories and Macronutrient Composition】

(Percent Meal Value)

Energy13 Cal536~751Cal
Protein3.04g (12.16 Cal)15~34g
Fat0.04g (0.36 Cal)13~20g
Carbohydrate0.01g (0.04 Cal)75~105g

【PFC Balance】

The calories in Oriental Shrimp per 14g(1fish small edible part) is 13 calories. Oriental Shrimp is calculated to be 95Cal per 100 grams making 80Cal equivalent to 84.21g with 3.04g of mostly protein、0.04g of fat、0.01g of carbohydrates in 14g while being rich in vitamins and minerals such as Vitamin B12 and Copper.

Vitamins, minerals, dietary fiber, and sodium content for 14g (1fish small edible part) of Oriental Shrimp


(Percent Meal Value)

Vitamin A Retinol Equivalent0.84μg221μgRE
Vitamin E Alpha Tocopherol0.25mg2.2mg
Vitamin B10mg0.32mg
Vitamin B20.01mg0.36mg
Vitamin B60.01mg0.35mg
Vitamin B120.29μg0.8μg
Pantothenic Acid0.09mg1.5mg
Vitamin C0.14mg33mg


(Percent Meal Value)



(Percent Meal Value)

Sodium Chloride Equivalent0.07g~2.5g

Fatty acid composition in 14g (1fish small edible part) of Oriental Shrimp

【Fatty Acids】

(Percent Meal Value)

Saturated Fatty Acids0.01g3g~4.7g
Monounsaturated Fatty Acids0.01g~6.2g
Polyunsaturated Fatty Acids0.01g3g~8.3g
Total Fatty Acids0.02g
N3 Polyunsaturated0.01g
N6 Polyunsaturated0g
Oleic Acid3.08mg
Linoleic Acid0.28mg

(Percent Meal Value)

Alpha Linolenic Acid0.14mg
Icosadienoic Acid0.14mg
Arachidonic Acid1.4mg
Icosapentaenoic Acid2.94mg
Docosapentaenoic Acid N30.28mg
Docosapentaenoic Acid N60.14mg
Docosahexaenoic Acid2.52mg

Amino acid composition in 14g (1fish small edible part) of Oriental Shrimp

Amino acids found in Oriental Shrimp are either to low to display a value or unknown

*Note that do to rounding some nutrient values are shown as not contained in some cases.

*Calculated assuming a 1800 calorie diet of a normal women age 18 to 29 around 112 pounds weight.

*The exact vitamin and mineral content may depend on the method of cooking preparation, transportation method, and processed used for long term storage, collectively.

*Calculated calorie results may vary within a margin of several calories.

12 ways to Burn 13Cal

Oriental Shrimp:Aerobic exercise duration required to burn 13 calories per 14g (1fish small edible part)

  • Walking5min
  • Jogging3min
  • Cycling / Biking / Spinning2min
  • Jumping Rope2min
  • Stretching6min
  • Climbing Steps2min
  • Vacuuming5min
  • Cleaning Bath Tub4min
  • Water Walking4min
  • Swimming2min
  • Aerobics3min
  • Boxercising3min

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